Mashed: Tips and Facts for Burgeoning Oenophiles

Throughout the pandemic, I’ve been spending time reading and learning about wine on a deeper level. These stories for Mashed were some of my favorites on wine.

This is What It Takes To Become a Sommelier

The Weird Reason Sommeliers Avoid Artichokes

The Reason All Wines Actually Contain Sulfites

French Wine Might Become Hard to Find. Here’s Why

Here’s How Much Sommeliers Really Make

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